Toridori Ochanomizu, Japanese Yakitori Izakaya Restaurant in Ochanomizu, Tokyo

Photo from Toridori Ochanomizu, Japanese Yakitori Izakaya Restaurant in Ochanomizu, Tokyo
 

Toridori Ochanomizu, Japanese Yakitori Izakaya Restaurant in Ochanomizu, Tokyo

The Toridori menu is changed regularly to highlight the freshest ingredients of the season.
For first time visitors, Toridori course meals are recommended and start from 4,000 yen per person.

Photo from Toridori Ochanomizu, Japanese Yakitori Izakaya Restaurant in Ochanomizu, Tokyo
Photo from Toridori Ochanomizu, Japanese Yakitori Izakaya Restaurant in Ochanomizu, Tokyo
 
Photo from Toridori Ochanomizu, Japanese Yakitori Izakaya Restaurant in Ochanomizu, Tokyo

Sample Toridori Dishes

Skewers

Assortment of 5 Skewers
- 980 yen

Assortment of 8 Skewers
- 1,530 yen

Negima
- 190 yen

Tukune (Chicken Meatballs)
- 190 yen

Tebasaki (Chicken Wings)
- 260 yen

Kawa (Chicken Skin)
- 190 yen

Asparagus wrapped in Pork
- 260 yen

Tomato wrapped in Pork
- 230 yen


Others

Toriten (Fried Chicken)
- 550 yen

Chinese-style Barbecued Chicken
- 500 yen

 
Photo from Toridori Ochanomizu, Japanese Yakitori Izakaya Restaurant in Ochanomizu, Tokyo

Sample Toridori Drinks

The Premium Malt's
- 580 yen

The Premium Malt's
- 2,300 yen (Pitcher)

Yamazaki Whiskey 10 yrs
- 650 yen

Kishu Plum Wine
- 550 yen

Shochu
- from 530 yen (Glass)

Sake
- from 650 yen

Plum Soda
- 380 yen

Yuzu Tea (Hot & Cold)
- 380 yen

 
Photo from Toridori Ochanomizu, Japanese Yakitori Izakaya Restaurant in Ochanomizu, Tokyo
Photo from Toridori Ochanomizu, Japanese Yakitori Izakaya Restaurant in Ochanomizu, Tokyo
 
 

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