Lawry’s, The Prime Rib, Prime Rib Restaurant in Akasaka, Tokyo
Lawry’s, The Prime Rib, Prime Rib Restaurant in Akasaka, Tokyo
Recommendations
• Prime Rib Dinner (Lawry cut) - ¥ 5,500
• Prime Rib Dinner (California cut) - ¥4,500
• Prime Rib Dinner (Diamond Jim Brady’s cut) - ¥8,000
*Prime Rib Dinner – Spinning Bowl Salad. Yorkshire Pudding, Mashed Potato, Bread, Horse Radish
Lunch
• BBQ Rib Curry (Salad + Dessert + Coffee) - ¥1,800
• Prime Rib Ju (Salad + Dessert + Coffee) - ¥2,500
Drinks
• Veuve Rose (Glass) - ¥1,900
• Veuve Rose (Full Bottle) - ¥16,000
Dinner
• Prime Rib Dinner (Tokyo cut) - ¥3,800
• Prime Rib Dinner (English cut) - ¥5,000
• Lobster & Prime Rib - + ¥2,000
• Chef’s Recommendation (Fish dish) - ¥3,800
• American Lobster Tail - ¥6,000
Dinner
• Lawry’s Baked Potato - ¥550
• Garlic Rice - ¥550
• Creamed Spinach - ¥380
• Creamed Corn - ¥380
• Buttered Peas - ¥380
• Seafood Appetizer Plate - ¥1,800
• Party Course - ¥ 5,500~
• Tasting Course - ¥ 5,000~