Carmine, Italian (Tuscan Cuisine) Restaurant in Ichigaya (Kagurazaka), Tokyo
Carmine, Italian (Tuscan Cuisine) Restaurant in Ichigaya (Kagurazaka), Tokyo
When you visit the restaurant you will find classical Tuscan cuisine - below is an example of what you will find.
Classic Tuscan Starter - 1850 Yen
Porcini Mushrooms Risotto - 1650 Yen
DAILY COURSE MENU - 3,990 Yen
Starter - 2 Choices
First Course - 5 Choices
Main Dish - Meat or Fish
Dessert - 4 Choices from the Menu
Coffee
Course Menus:
DINNER SAMPLING MENU - 5,250 Yen
From the Dinner Menu please choose Starter, Pasta, Main Dish and Dessert.
Drinks and Coffee are Included
*Please note:
Bread & Table Charge additional 420 Yen
Course Menus:
LUNCH A - 1,575 Yen
Starter, Pasta, Dessert and Coffee
LUNCH B - 2,100 Yen
Starter, Pasta, Main Dish, Dessert and Coffee
RAPIDO - 1,050 Yen
(one plate lunch - only on weekdays)
Starter of the Day, Pasta, Main Dish
and Coffee
(Dessert + 210 Yen)
SPECIAL LUNCH - 3,675 Yen
From the Dinner Menu please choose Starter, Pasta, Main Dish and Dessert.
Drinks and Coffee are Included.
Menu Items
Penne with Gorgonzola Cheese and Fresh Spinach
- 1750 Yen
Linguine with Carmine's Original Pesto
- 1550 Yen
Pan Fried Swordfish with Dry Tomato Caper Sauce
- 1830 Yen
Roasted Duck Breast Balsamic Sauce
- 1980 Yen
Veal Cutlet with Rocket and Fresh Tomato
- 2200 Yen
Banana Semifreddo with Caramel Sauce
- 700 Yen
Pumpkin Pudding
- 650 Yen
Custard Cream Profiterole with Hot Chocolate
- 750 Yen
Dessert of the Day
- 650 Yen
Cheese
- 1000 Yen
Tel. 03-3260-5066
English Menu: Available
English-ability: Intermediate
Reasons to Visit
1. Famous Chef
2. Authentic Italian cuisine and decor
3. Fresh hand-rolled pasta
Features
Access
From Shinjuku take the Oedo Line to Ushigome Kagurazaka Station (8 min, 170 yen)
From Tokyo Station take the Marunouchi Line to Korakuen/Kasuga Station, transfer to the Oedo Line for Ushigome Kagurazaka Station (15 min, 260 yen)
