Kyoto Tsuruya, Traditional Japanese Kaiseki Restaurant in the Peninsula, Tokyo
Kyoto Tsuruya, Traditional Japanese Kaiseki Restaurant in the Peninsula, Tokyo
Below is a sampling of Kyoto Tsuruya's Menu.
Please refer to our website's menu as individual dishes change from time to time: Kyoto Tsuruya Menu.
Kyoto Tsuruya Lunch Selection
• Daily lunch box (10 per day): 5,000 yen
• Shokado lunch box: 8,800 yen
Kaiseki:
• Momoyama (six-course meal) -11,000 yen
• Gion (six-course meal) - 22,000 yen
• Heian (seven-course meal) - 33,0000 yen
• Hiei Teriyaki Japanese Beef (six-course meal) - 33,000 yen
• Higashiyama (seven-course meal) - 44,000
Tempura:
• Momiji (nine-course meal) - 10,000 yen
• Sakura (ten-course meal) - 16,000 yen
• Hagi (thirteen-course meal and sashimi) - 25,000 yen
Rice, miso soup, Japanese pickles and dessert are served with all menu offerings.
Kyoto Tsuruya Dinner Selection
Kaiseki:
• Momoyama (six-course meal) - 11,000 yen
• Gion (six-course meal) - 22,000 yen
• Heian (seven-course meal) - 33,000 yen
• Hiei Teriyaki Japanese Beef (six-course meal) - 33,000 yen
• Higashiyama (seven-course meal) - 44,000 yen
• Katsura (seven-course meal) - 55,000 yen
*Three-days advance reservation required
Tempura:
• Sakura (ten-course meal) - 16,000 yen
• Hagi (thirteen-course meal and sashimi) - 25,000 yen
• Fuji (thirteen-course meal, sashimi and one seasonal meal) - 30,000 yen
Rice, miso soup, Japanese pickles and dessert are served with all menu offerings.